Chinese Food
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How to eat job's tears (2)
It has the functions of invigorating the spleen and removing dampness, whitening and tenderizing the skin, and removing spots.
Beauty and nourishing tremella soup
The most important materials are easy to buy and cheap.
How to make delicious rougamo
Rougamo is a kind of Xi'an rougamo. It originated from the ancient city of Xi'an. It has a history of 2000 years. Its name also comes from ancient Chinese, that is, meat is sandwiched in the bun . It's made of bacon and bagimoto. The rougamo is ... ...
Xi'an preserved meat bun
I'm very lucky to get the trial opportunity of Liren electric cake Dang. Thank you or not. I am from Xi'an. Living in Jinan. Making this rougamo is a kind of missing for my hometown. I dare not add the word authentic in front of rougamo. I see t... ...
Nuomi lotus root
Little friends love to eat
Braised pork with scallops
The fourth part of tip of tongue 2 introduces the braised meat in Shanghai. Braised meat is just a general term. There are various ways to make braised meat in Shanghai. What we are making now is the braised meat with Venetian blinds, which is v... ...
Nuomi lotus root
Try making dessert for the first time. I wanted to learn how to make sweet osmanthus and glutinous rice lotus root. I didn't have time to make sweet osmanthus. So I made glutinous rice lotus root. It's not very sweet. It's just like the sweet. I... ...
Red date and tremella soup
Tremella fuciformis, also known as Auricularia auricula and Auricularia auricula, can improve the detoxification ability of liver, play the role of liver protection, enhance the immunity of human body, mobilize lymphocytes, strengthen the phagoc... ...
Guyuan plaster
Guyuan cream has existed since ancient times. It is recorded in Yuanqu that a bowl of donkey hide gelatin, a sesame, a white rice red stuffing candied fruit, blushing cheeks, apricot blossoms and spring rains bring laughter to see, moisten youth... ...
Liu's braised pork
Braised pork is a dish eaten by the whole Chinese people. It's easy to make (it seems to be the first five dishes I know...) Every family. Ever changing ~ just find your own favorite taste ~ today I'll bring you my practice ha ha ~
Congee for strengthening spleen and nourishing stomach
Meals for people with bad stomachs
[rougamo]
[rougamo] it's one of the characteristics of Shaanxi Province. It's learned from Xi'an's handsome men. When they do it, they ask for advice. After mastering the essentials, they finally make some interesting rougamo. Marinate the meat in wax sau... ...
Braised spare ribs
I like ribs
